A dage fara meŋa (720 × 720 pixels, file size: 161 KB, MIME type: image/jpeg)
A daga ŋa yile Wikimedia Commons ane a baŋ toneŋ toma yi progyɛte mine.
A yɛlwulaa naŋ be o daga yɛlwulaa leɛree a wulo a pareeŋ.
Leɛroo
WulooWasawasa.jpg
English: Wasawasa is prepared using yam peels. It is prepared under strict hygienic conditions. According to the Dagomba people, the wasawasa 'spoils' if the person preparing it and the environment under which it is prepared is unhygienic. It is believed that even flatulence by the one preparing it spoils it.
Wasawasa is eaten with salad and offal of usually cows and sheep.
It is sold at various locations in the Dagbon kingdom including notable restaurants like Wooden Restaurant in Tamale in the Northern region of Ghana.
a pɔŋ – ka fo naŋ tɔgele, ŋmɛyaare ane toɔle a toma
a laŋtaa – a sage a toma
A yi a sobie ama yuoŋ:
de manneneŋ – Aseŋ ka fo tere emmuo naŋ senne,a wanne sase-miri naŋ wullo o sobuo ane ka tɛgere kaŋ eɛ. Fo na baŋ eɛ lɛ yi lɛ na zaa fõõ naŋ boɔrɔ, kyɛ ka a ta e ŋa o soba la ko fo sori bee fo de tonne.
tɔreko ayitaaloŋ mine – Ka fooŋ wa leɛ laŋtaa, leɛre kyɛ bee mɛ poɔ a yɛlɛ mineŋ see ka fo poŋ a fo boma na fo naŋ leɛre. a lɛ ne o zu bee sagedeebo laasene ka o e a papa meŋa.