Skilpadjies
Skilpadjies
| Aŋa yitaalombile | food, lamb dish  |
|---|---|
| Country of origin | South Africa |
Skilpadjies eɛŋ a traditional South African bondiiri, naŋ meŋ taa yuori naŋ e muise ane vlermuise.
A zeɛre eɛŋ lamb's liver naŋ pilli pɔge netvet (caul fat), naŋ e a fatty membrane naŋ pilli pɔge a kidneys.[1] A bondimaala mine maŋ pɔgɛɛ a liver, add coriander, chopped onion, salt ane Worcestershire sauce, kyɛ pilli pɔge balls naŋ pilli pɔge neŋ netvet kyɛ naŋ taa toothpick o diibu eŋɛ.[2]
Meŋ kaa kyɛ
[maaleŋ | Maale eŋ yizie]Note: This wiki does not have a portal namespace at the time of writing.