Matbucha
Matbucha (Arabic: مطبوخة, maṭbūkhah; French: salade cuite[1]) ɩɛ North Afɩrɩka[2] dɛme sɩɩmaa baŋ maŋ de kombie, samaanee, aneŋ garlɩk a duge laŋtaa awa awahi awala.[3] North Afɩrɩka seŋ la baŋ maŋ diraa aneŋ Morocco dɛme paanuu chɛ baŋ maŋ la dià awa "appetizer", baŋ maŋ dià neŋ salad.
Morocco dɛme Jews la da de a Matbucha sɩɩmaa ŋa gaa Israel oŋ lɛo a yiri sɩɩmaa kaŋa, e na tuoŋ dià chɛ na piili Shakshouka diibu.[3]
A Maalebo
[maaleŋ | Maale eŋ yizie]Matbucha maalibu maŋ te gɛgee ka e de kombie, samaanee, aneŋ garlɩk a duge laŋtaa a dɔglɩ tuluu beɛla juŋ awa awahi awala awaana ka a te e baaluu chɛ laŋtaa.[3]
A Daa Diibu
[maaleŋ | Maale eŋ yizie]Tuma jibɛra ŋa Sabra (aŋ e Osem boŋ), Achla (aŋ e Strauss-Elite boŋ) aneŋ ataaba. Yuomo awala aŋ pari matbucha da bie United States poɔŋ a da be New York Shuk tumajikpoŋ ŋa,[4] aneŋ ataaba.[5][6]
Meŋ Kaa kyɛ
[maaleŋ | Maale eŋ yizie]- List of Moroccan dishes
- Food portal
Sommo yizie
[maaleŋ | Maale eŋ yizie]- ↑ "Salade cuite". Jewish English Lexicon. Retrieved 13 February 2025.
- ↑ "Matbucha". Culture Trip. 26 October 2013. Retrieved 26 January 2024.
- 1 2 3 Gur, Janna (2014). Soul Food: From Minsk to Marrakesh.
- ↑ New York Shuk. "New York Shuk Middle Eastern Pantry". NY Shuk. Retrieved 2025-05-16.
- ↑ Arazi, Leetal. "Matbucha (An everyday tomato condiment)". NY Shuk. Retrieved 4 February 2022.
- ↑ Yoked, Tzach. "The Israeli New Yorkers Trying to Turn Matbucha Into the New Hummus". Haaretz. Haaretz. Retrieved 4 February 2022.