Kibbeh
kibbeh
| Aŋa yitaalombile | food, dish  |
|---|---|
| Native label | كبة, içli köfte, bulgur köftesi |
| Country of origin | Iraq, Syria, Lebanon |
| Made from material | bulgur, minced meat, onion |
| Cuisine | Mediterranean cuisine, Middle Eastern cuisine, Palestinian cuisine |
Tɛmpileti:Infobox food Kibbeh (/ˈkɪbi/, meng nang e kubba kyɛ ka a sgere e; Arabic: كبة, romanized: kibba; Egyptian Arabic: كبيبة, romanized: kobeba) e la a popular dish nang be a Arab world ane a Levant, yineng spiced lean ground meat ane bulgur wheat. Kibbeh eɛ tendagbuli zaa bondiraa ko a Lebanon ane Syria.[1][2][3][4][5][6]
meng kaa kyɛ
[maaleŋ | Maale eŋ yizie]- Food portal
- Falafel
- List of Middle Eastern dishes
- List of deep fried foods
- List of stuffed dishes
Tɛmpileti:Cuisine of Lebanon Tɛmpileti:Cuisine of the Levant Tɛmpileti:Armenian cuisine Tɛmpileti:Cuisine of Turkey
Sommo Yizie
[maaleŋ | Maale eŋ yizie]- ↑ https://web.archive.org/web/20161014060413/http://www.nationalgeographic.com/travel/top-10/national-food-dishes/
- ↑ https://en.wikipedia.org/wiki/Kibbeh#cite_note-2
- ↑ https://books.google.com/books?id=gFK_yx7Ps7cC&pg=PT954
- ↑ https://books.google.com/books?id=bIIeBQAAQBAJ&pg=PA444
- ↑ https://books.google.com/books?id=5cw3WKvVt4MC&pg=PA530
- ↑ https://books.google.com/books?id=z6dvDwAAQBAJ&pg=PT245