Himbasha
Himbasha
| Aŋa yitaalombile | flatbread, food  |
|---|---|
| Country of origin | Ethiopia, Eritrea |
| Made from material | cardamom |
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Himbasha (Tigrinya: ሕምባሻ) bee Ambasha (Amharic: አምባሻ), bee a Ethiopian ane Eritrean yeli teɛreŋ ko paanoɔ nang noma[1] [2]. O da puri-yeng Eritrean cuisine, bam mang poku direbe lambo ziiri. O maalebo mang be la boroboro gyamaa a yi paaloo ane yiri neŋ a ayi nang e noba ziiri boma Ethiopian variant, ane a distinctive Eritrean flavoring neŋ raisins.
Meŋ kaa nyɛ
[maaleŋ | Maale eŋ yizie]- Ethiopian cuisine
- List of African dishes