Vare le yelbulo

Esh (dish)

Yizie Wikipiideɛ
Esh
baloŋ yuori
Native labelEsh Maale eŋ
Writing systemLatin script Maale eŋ
SoundexE200 Maale eŋ
Cologne phonetics08 Maale eŋ
CaverphoneAS1111 Maale eŋ
Attested in2010 United States Census surname index Maale eŋ

Esh (Chadian Arabic: عيش (/ʔeːʃ/ ⓘ)), baŋ maŋ la sɛge o aiyash,[1][2] eɛ sɩɩmaa naŋ puri Chad poɔŋ baŋ maŋ de zɔŋ dugriri maale neŋ, a maŋ dia neŋ moulah ziiri.[3][4] Esh eɛ naŋ be Chad paaloŋ baŋ maŋ diraa ŋmɛraa neŋ zisuoree zaa.[5][6] Chad paaloo zaa la baŋ diraa o naŋ la tare yo zaa ne meŋ awa guo a Zaghawa tire poɔŋ aneŋ tii a Dazaga tire poɔŋ.[7]

Sommo Yizie

[maaleŋ | Maale eŋ yizie]
  1. Michelle Denton (2021-04-15). Chad. Cavendish Square Publishing, LLC. p. 127. ISBN 9781502662583.
  2. Scott, Jamie (2024). "11 Unique Chadian Foods to Excite Your Palate". Lacademie.
  3. Dean Foster (2002-10-01). The Global Etiquette Guide to Africa and the Middle East: Everything You Need to Know for Business and Travel Success. John Wiley & Sons. p. 84. ISBN 9780471272823.
  4. McGuigan, Brendan. "Culture of Chad, Africa". USA Today. Retrieved 2013-05-20.
  5. Angelo Maliki Bonfiglioli (1993). Agro-pastoralism in Chad as a Strategy for Survival: An Essay on the Relationship Between Anthropology and Statistics. Washington : World Bank. ISBN 978-0-8213-1667-2.
  6. Behrends, Andrea (2024). Lifeworlds in Crisis - Making Refugees in the Chad–Sudan Borderlands. United Kingdom. ISBN 9781805261599.
  7. Tubiana, Marie-José (2002). Cuisine et société en Afrique (in French). Karthala..