Duqqa

Aŋa yitaalombile	dip
Part of	Egyptian cuisine
Native label	دقة
Country of origin	Egypt

Duqqa, dukka, du'ah, do'a^[1], bee dukkah (Arabic: دُقَّة, romanized: duqqa, Egyptian Arabic buombu: [ˈdæʔʔæ], Hejazi Arabic deme buombu : [dʊgga]) eɛ a Egyptian ane Middle Eastern seemaa boma^[2] naŋ paale herbs, nuts (usually hazelnut), ane spices. Ba maŋ di ane paanoɔ bee fresh vegetables baŋ maŋ di maale hors d'œuvre^[3].

Zeɛre Boma

A zeɛre boma ŋa zaa maŋ yi-ye family^[4], vendor ko vendor anaa zaa ka a bee boma ŋa mine awa sesame, coriander, cumin, salt ane black pepper. Tarejiihi gas a 19th-century ^[5]seubu yoe mine marjoram, mint, zaatar ane chickpeas miŋ eɛ a bee boma mine baŋ maŋ di lantaa . A duoruu mine a yi 1978 ^[6]^[7]wulee ka na baŋ di-ye zɛ -zagelaa awa nigella, millet flour ane dried cheese a maale a seemaa ŋa. A boŋ maane mine la pine nuts^[8], pumpkin seeds^[9] bii sunflower seeds^[10].

Meŋ kaa nye

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Kyɛlle kyɛ meŋ

A yuori seubu mine: dakka, dukkah, dukka

[1] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-2

[2] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-3

[3] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-4

[4] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-9

[5] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-10

[6] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-12

[7] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-11

[8] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-13

[9] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-14

[10] ttps://en.m.wikipedia.org/wiki/Duqqa#cite_note-15

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Zeɛre Boma

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