Vare le yelbulo

Delele

Yizie Wikipiideɛ
Delele
dish
PaaloŋZimbabwe, Zambia, Botswana, South Africa Maale eŋ
Delele

Delele eɛ Zimbabwe, Zambia, Bostwana saazu, South Africa deme seemaa baŋ maŋ maale yi ba yie dao kaŋaŋ ka a yuori e bunyeni, baŋ maŋ de sadza bee phaletshe bee Vhuswa. Delele nansaari yuori la Okra.[1] Ba la bannee Okra o naŋ e derere.[2] "Bakinɡ soda" la baŋ maŋ de maalaa o naŋ maŋ e baaluu be la. N na baŋ deɛlaaŋ ka a ko kyɛ ka e maana, kyɛ ɡbɛɛ yɛɡa, a paaluu be la ka a maalibu maŋ suma.

Vha-Venda nuna naŋ be South Africa maŋ duɡee corchorus olitorius vaare awa be la tɔ. A seemaa maŋ ɡara nee vhuswa (kamaana siimaa la be la)

O Biɡihibu

[maaleŋ | Maale eŋ yizie]

Okra eɛ herbaceous, dao ŋa naŋ maŋ tare koɔma tɔ awa Malvaceae o naŋ e daŋmanee teŋ na baŋ di. Ta vɛŋ ka Delele leɛrɛɛ haakila. Daari ayi la a zaa.[3]

Meŋ Kaa Nyɛ

[maaleŋ | Maale eŋ yizie]
  • List of African dishes

Sommo Yizie

[maaleŋ | Maale eŋ yizie]
  1. "Zimbabwe Agricultural Journal". Volume 83, Issue 5. Zimbabwe Ministry of Agriculture. 1986. Okra, (Abelmoschus esculentus L. Moench) also known as lady's finger or "gumbo" in the United States of America and "Derere" or "Delele" in Zimbabwe, is an important vegetable grown throughout the tropics. Its edible pods are ...
  2. Dutiro, C.; Howard, K. (2007). Zimbabwean Mbira Music on an International Stage: Chartwell Dutiro's Life in Music. SOAS musicology series. Ashgate. p. 93. ISBN 978-0-7546-5799-6.
  3. "okra | Description & Uses". Encyclopedia Britannica. Retrieved 2020-05-30.